Tavola Italian Restaurant Menu

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Dessert Menu

Try our Small Plates! Small, Guilt free versions of our Favorite Desserts.

Mini Creme Brulee Cups - 2.50
Assorted Flavors- Original, Amaretto and Chocolate. Assortment of all three 6.95.

Peanut Butter Mousse- 3.75
Chocolate Crust layered with Peanut Butter Mousse, Chocolate Ganache and Crushed Peanut Butter Cups.

Molten Chocolate Cake- 3.75
Thick Fudge Ganache flows from the center of a Moist Chocolate Cake studded with Chocolate Chips.

Cheesecake- 3.75
Rich, Creamy Vanilla Cheesecake tops a Sugar Cookie Base.

Dessert Trio- 10.50
Assortment of Peanut Butter Mousse, Molten Chocolate Cake and Cheesecake.

Bananas Foster - 6.95
Rich Butter Rum Sauce with Sauteed Bananas served over Vanilla Ice Cream.

Tiramisu- 6.95
Delicious Mascarpone Mousse layered with Kahlua soaked Lady Fingers.

Amarena Cherries- 5.95
Wild Italian Cherries steeped in a Brandied Syrup served over Vanilla Ice Cream.

Creme Bruleé - 6.95
French Custard served with Fresh Seasonal Fruit.

Dulce de Leche Cheesecake- 7.25
Vanilla Crust with Caramel Cheesecake topped with Caramel Mousse.

Ghirardelli Chocolate Torte- 6.95
A Chocolate lovers dream. Wonderfully dense and moist Torte with Ghirardelli Chocolate Ganache Icing served with Raspberry Sauce.

Apple Pie- 6.95
This grande slice of pie easily serves two! Gourmet Apple Pie served with Vanilla Ice Cream.

Italian Coffee

Cappuccino - 2.75
Dark roast Italian coffee with steamed milk.

Espresso - 2.25
Italian Illy Espresso coffee.

Tavola House Blend - 2.75
Rich, full bodied, dark roast from Honduras.